Spring has officially arrived in Gresham, and that means it’s time to shake off the winter blues and dive into something fresh, fun, and delicious! At Frenzi Frozen Yogurt, we’re celebrating the season with brand-new flavors that are as bright and exciting as spring itself. Whether you’re craving something indulgent, refreshing, or totally dairy-free, we’ve […]
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Free 4oz with Purchase
In order to support parents and students learning from home during the Covid-19 epidemic, Frenzi is offering free 4oz with purchase. We know that schooling from home has created new challenges for parents and students. Reward yourself with an extra free 4 ounces with your purchase at Frenzi Frozen Yogurt Just show us this coupon […]
Kids & Christmas – School Art Features Local Businesses
The December 2018 special insert of The Gresham Outlook and Sandy Post featured some amazing artwork by 4th and 5th graders from local schools. The drawings focus on local small businesses in the Gresham community. We would like to thank each of the very talented students who submitted artwork for Frenzi Frozen Yogurt! Just take […]
New Flavors! Invent Your Own Caramel Apple Swirl Sundae!
A perfect mixture of sweet and tart, a caramel apple is a scrumptious reminder that autumn has arrived. Halloween without caramel apples just isn’t right, but the caramel apple wasn’t even invented until the 1950s, way after the beginnings of Halloween celebrations. As a matter of fact, it was the happy byproduct of leftover Halloween […]
Froyo Flavor of the Week: Pumpkin
Fall is in full swing, which means pumpkin flavored anything is lurking around every corner. Well, of course we don’t mind and to show our allegiance to all pumpkin flavor enthusiasts, we are now serving our very own pumpkin flavored froyo at Frenzi! Yet, what is this pumpkin spice flavor exactly, and why does everyone […]
Froyo Flavor of the Week: The Secret History of Peanut Butter
At Frenzi you can get peanut butter-inspired froyo, but where did peanut butter come from? Was it invented by a corporation or discovered by an ancient culture in central Mexico? Let’s find out how this frozen yogurt favorite was inspired through the ages. THE SECRET HISTORY OF PEANUT BUTTER Peanut butter has many fathers. In […]
The TV Show That Is Obsessed With FroYo
Frozen Yogurt is an easy obsession. It’s healthy and it tastes good, plus when you go to a froyo shop you can create your own masterpiece. 79 percent of snackers prefer froyo to ice-cream and 44 percent said they would rather give up TV for a week before they would give up froyo. Fortunately for […]
Creamy Mint Cookie Froyo
Can you imagine a time in America without cookies? It’s true. This very sad anomaly did indeed happen during WWII when there was a cookie hiatus due to the rationing of sugar, flower, and butter. It wasn’t until after this hiatus that we had the first official “cookie-mints” by a licensed baker hired by the […]
Flavor of the Week: Country Vanilla vs. Classic Vanilla
Vanilla used to be a way to describe something unordinary. Now we have Classic Vanilla, French Vanilla, Vanilla Bean, and Frenzi’s flavor of the week—Country Vanilla. Let’s break down what these different vanillas are all about. Classic Vanilla is generally made without eggs. This is not always true, many classic vanilla recipes include eggs now, […]
Flavor of the Week: The History of Strawberry Shortcake
A NEW FROYO FLAVOR: STRAWBERRY SHORTCAKE This week we introduced a new froyo flavor. Behold, Strawberry Shortcake. Count yourself lucky, before the 19th century you could only enjoy strawberry shortcakes from mid-June to early July. Imagine having but a mere three-week window to dive into this delightful masterpiece of classic summer flavors. STRAWBERRIES WERE SEASONAL […]